You might not think of mussels when you think of wintertime, but they are in season all winter long. This dish is quick, easy, and unexpected on a weeknight, with flavors of winter citrus fruits, fennel bulb, and fresh herbs. This protein packed dish is light, flavorful and is great served as an appetizer, or entrée. Don’t forget a thick slice of crusty fresh baked bread!

This is it, my tried-and-true banana bread! With less sugar and more fiber, this recipe does not disappoint in flavor and moisture.

This is the cranberry version of a French 75 with a homemade simple syrup and classic gin and champagne, perfect for any holiday gathering!

This is the perfect crisp salad to accompany that special winter holiday meal.